中山沙溪鎮(zhèn)的美食，享譽海內(nèi)外。沙溪味道，到底是怎樣的味道？是酥脆鮮香的奄仔蟹，還是皮脆肉滑的傳統(tǒng)吊燒雞，是馳名中山的沙溪扣肉，還是從小吃到大的沙溪云吞？識飲識食，一起來看看，這些美食家們?nèi)绾瓮平樯诚朗?？驚艷味蕾的饕餮美食，你最中意哪一家？
The cuisine of Zhongshan Shaxi is renowned both domestically and internationally. What is the taste of Shaxi? Is it the crispy and fresh Yanzai crab, or the traditional Cantonese roasted chicken characterized by its crispy skin and tender meat, or the famous Shaxi braised pork, or the Shaxi wonton that you've been eating since childhood? Let's explore together how food connoisseurs recommend the delicacies of Shaxi. Among these delicacies, which one is your favorite?
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統(tǒng)籌：謝瓊
翻譯：甘穎
視頻來源：中山沙溪美食文化協(xié)會?
英文后期：中山市海外傳播中心
編輯 甘穎 二審 謝瓊 三審 陳浩勤
